Ingredients:Cheddar Cheese (pasteurised cow's MILK, salt, microbial rennet, cheese culture), smoke flavour, paprika

Allergens: Milk,

Nutritional Information:Kilocalories 410,Kilojoules 1701,Fat 1701,Saturated Fat 21.6,Sugars 0.1,Salt 1.8,Sodium 720,Protein 24.9,Carbohydrate 0.1,Fibre 0,