Ingredients: Full fat soft cheese: milk, stabiliser (locust bean gum, carrageenan), acidity regulator [citric acid]

Allergens: Milk,

Nutrional Information: Kilocalories 225, Kilojoules 932, Fat 21, Saturated Fat 14, Sugars 4.3, Salt 0.75, Sodium 300, Protein 5.4, Carbohydrate 4.3, Fibre 0.2,