Ingredients: Pasteurized Cow?s Milk (97.5-98.01%), PDV Salt [anti-caking agent Sodium Hexacyanoferrate II (E535)] (1.8%), Starter Culture (0.09%), Natural Colour: Annatto Norbixin E160b (ii) (0.0165%)], Microbial Rennet (0.0079%)

Allergens: Milk,

Nutrional Information: Kilocalories 424, Kilojoules 1759, Fat 35.5, Saturated Fat 23.7, Sugars 0.1, Salt 1.86, Sodium 744, Protein 24.03, Carbohydrate 2.2, Fibre 1,