Ingredients:Cheddar cheese (MILK, sea salt, rennet, cheese culture), full fat soft cheese (cornflour, MILK, salt), sauvignon blanc (SULPHITES), black pepepr, ground mace, water, rice starch.

Allergens: Milk,Sulphites(Sulphur Dioxides),

Nutritional Information:Kilocalories 304,Kilojoules 1262,Fat 1262,Saturated Fat 15.9,Sugars 1.3,Salt 1.18,Sodium 472,Protein 13.8,Carbohydrate 4.1,Fibre 0,