Ingredients: Unpasteurised Sheep?s Milk (96.77%), Salt (3.2%), Animal Rennet (0.02%), Lactic Starter Cultures (0.01%), Penicillium Roqueforti (0.01%), Yeasts (0.01%)

Allergens: Milk,

Nutrional Information: Kilocalories 368, Kilojoules 1524, Fat 32, Saturated Fat 24, Sugars 0.5, Salt 3.2, Sodium 1280, Protein 19, Carbohydrate 1, Fibre 0.5,