Ingredients: Pasteurized Buffalo cheese (Milk), Vegetarian Rennet, Salt, Starter Culture
Allergens: Milk,
Nutrional Information: Kilocalories 407, Kilojoules 1680, Fat 35.3, Saturated Fat 23.6, Sugars 0.1, Salt 1.4, Sodium 570, Protein 18.8, Carbohydrate 3.6, Fibre 0.5,
