Ingredients: Milk, salt, lactic culture, microbial rennet, surface moould, calcium chloride, yeast, charcoal ash

Allergens: Milk,

Nutrional Information: Kilocalories 331, Kilojoules 1372, Fat 27.8, Saturated Fat 18.5, Sugars 0.1, Salt 1.2, Sodium 480, Protein 20.1, Carbohydrate 0.1, Fibre 0,