Ingredients: Pasteurised Goat?s Milk (98.6%), Salt (1.2%) contains Anti-Caking Agent [Magnesium carbonate (E504), Sodium hexacyanoferrate (E535)], Starter Culture, Microbial Rennet

Allergens: Milk,

Nutrional Information: Kilocalories 262, Kilojoules 1089, Fat 21, Saturated Fat 12.7, Sugars 1, Salt 1.2, Sodium 480, Protein 15, Carbohydrate 3.7, Fibre 0,