Ingredients: pasteurised cows milk, salt,water, vegetarian rennet, starter culture
Allergens: Milk,
Nutrional Information: Kilocalories 400, Kilojoules 1765, Fat 32.9, Saturated Fat 17.57, Sugars 0.4, Salt 3.97, Sodium 1590, Protein 23.2, Carbohydrate 3.4, Fibre 1.1,
