Ingredients: Water (50%), Cow's Milk (12.78%), Butter (12.78%), Double Cream (8.89%), Free Range Egg Yolk (5.56%), Cornflour (3.06%), Sugar (1.56%), Concentrated Lemon Juice (1.56%), Dijon Mustard (1.39%), Salt (1.11%), Soya Lecithin (0.78%), White Wine Vinegar contains Sulphites (0.56%).

Allergens: Egg, Milk, Mustard, Sulphites,

Nutrional Information: Kilocalories 190, Kilojoules 795, Fat 17, Saturated Fat 10, Sugars 2.8, Salt 1.2, Sodium 502, Protein 1.6, Carbohydrate 5.9, Fibre 0.1,