Ingredients: pasteurised sheep & goat's milk, salt, starter culture, microbial rennet,
Allergens: Milk,
Nutrional Information: Kilocalories 275, Kilojoules 1140, Fat 23, Saturated Fat 16, Sugars 0.5, Salt 2.9, Sodium 110, Protein 16, Carbohydrate 1, Fibre 0,