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TEST B2B SITE
Ingredients: Goat Curd (Milk)
Allergens: Milk,
Nutrional Information: Kilocalories 164, Kilojoules 679, Fat 13.1, Saturated Fat 8.3, Sugars 1.4, Salt 0.2, Sodium 101, Protein 8, Carbohydrate 3.4, Fibre 0,
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© Harvey & Brockless Limited 2024
Registered in England & Wales. Company number 01442472.
Registered office Tottle Bakery, Dunsil Drive, Queens Drive Industrial Estate, Nottingham, England, NG2 1LU.
