Ingredients: Pasteurised cow's milk, salt, lactic acid culture, microbial rennet.
Allergens: Milk,
Nutrional Information: Kilocalories 302, Kilojoules 1258, Fat 22, Saturated Fat 14, Sugars 1, Salt 1.4, Sodium 560, Protein 25, Carbohydrate 1, Fibre 0,