Ingredients: Pitted Gordal olives (Gordal olives, water, salt, anti-oxidant: lactic acid, acidity regulator: citric acid), brine contains water, refined rapeseed oil (rapessed oil, processing aid: citric acid)

Allergens:

Nutrional Information: Kilocalories 586, Kilojoules 133, Fat 12.26, Saturated Fat 2.8, Sugars 0.5, Salt 2.32, Sodium 927, Protein 1.59, Carbohydrate 3.89, Fibre 3.59,