Ingredients: Pasteurised cow's milk, salt, Cream (Milk) starter culture, mould culture, calcium chloride, vegetarian rennet

Allergens: Milk,

Nutrional Information: Kilocalories 351, Kilojoules 1452, Fat 30.7, Saturated Fat 20.7, Sugars 0.7, Salt 1.04, Sodium 410, Protein 16.9, Carbohydrate 1.7, Fibre 0,